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Issue |
Title |
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Vol 12, No 2 (2023) |
Antioxidant Activity Test (DPPH) and Cytotoxicity of Jengkol Peel Ethanol Extract (Pithecellobium jiringa) on Shrimp Larvae (Artemia salina Leach) |
Abstract
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Glen Arya Wibowo, Tika Afriani, Azimatur Rahmi |
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Vol 14, No 2 (2025) |
Antioxidant Activity Test of Bride's Tears (Antigonon leptopus) Leaves Using the DPPH Method |
Abstract
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Nailil Wafiq Azizah, Majidah Ramadan, Faisal Faisal, Devana Rahma Aldina, Ramadina Novia Putri, Nur Laila Anggraini, Sabilatul Mufarrohah, Satria Gemilang, Firadika Fitriansyah, Hosiyah Hosiyah, Nuvia Harini Wulan Suci, Nihlatus Sofiya, Terra Januarista, Ramizard Rafsanjani |
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Vol 14, No 1 (2025) |
Antioxidant Activity Test of Ethanol Extract from The Leaves and Bark of Kapur (Dryobalanops aromatica) from Distillation Solid Waste Using the DPPH and ABTS Methods |
Abstract
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Nur Maulida Sari, Abdul Rasyid Zarta, Heriad Daud Salusu, Muhammad Fikri Hernandi, Mohammad Ridho Ramadhan, Nur Indah Pragaloka, Rosalinda Kerawing, Puspitasari Muis, Siti Raihanah, Jasmawati Jasmawati, Farida Aryani |
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Vol 12, No 1 (2023) |
Antioxidant and Antibacterial Activity of Pomegranate Extract (Punica granatum L.) in Lip Balm Formulation |
Abstract
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Maria Grasela Kase, Aniek Prasetyaningsih, Dwi Aditiyarini |
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Vol 14, No 1 (2025) |
Antioxidant and Cytotoxic Potential of Ethyl Acetate Fraction of Gandaria Stem Bark (Bouea macrophylla) Against MCF-7 Cell Line |
Abstract
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Boima Situmeang, Junia Salsha Primawati, Ismi Oktafiani, Weny JA Musa, Ahmad Kadir Kilo |
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Vol 11, No 2 (2022) |
Anti-oxidant, Anti-inflammatory and Anti-Atherosclerotic Activity of Bioactive Peptide HPAEDR Isolated from Catla catal Muscle on LPS Induced Inflammation on 246.7RAW Macrophage Cells and HCF Induced Hyperlipidemic Zebrafish Larvae |
Abstract
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Sabarinathan Sethuramalingam, Revathy Leena Ravi, Janet Rani Rajiah |
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Vol 6, No 1 (2017) |
Antioxidant Capacity Comparison of Ethanolic Extract of Soursop (Annona muricata Linn.) Leaves and Seeds as Cancer Prevention Candidate |
Abstract
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Dyah Ayu Widyastuti, Praptining Rahayu |
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Vol 4, No 2 (2015) |
Antioxidant Potential of Black, Green and Oolong Tea Methanol Extracts |
Abstract
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Wahyu Widowati, Tati Herlina, Hana Ratnawati, Gabriella Constantia, I Dewa Gde Sathya Deva, Maesaroh Maesaroh |
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Vol 11, No 1 (2022) |
Anti-oxidative Effects of Butanol Seed Extract of Parkinsonia aculeata on Carbon Tetrachloride-Induced Liver Damage on Wistar Rats |
Abstract
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Muhammad Bashiru AbdulRahman, Yusuf Gumburawa Malami, Sanusi Wara Hassan, Mansur Lawal, Waliu Temitope Adanlawo, Mansur Mohammed Birnin Kebbi, Kamaldeen Olalekan Sanusi |
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Vol 12, No 1 (2023) |
Antioxidative Stress and Hepatoprotective Activities of Leaf Extract and Fractions of Setaria megaphylla in Plasmodium berghei Infected Mice |
Abstract
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Ndanti Bartholomew William, Augustine Lawrence Bassey, John Akpan Udobang, Jude Efiom Okokon |
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