Author Details

Ih, Hariyanto, Universitas Tanjungpura, Indonesia

Vol 13, No 1 (2024) - Articles
The Effect of Probiotic Starter Culture Variation on the Quality of Yogurt Based on Indonesian National Standard
Abstract PDF

Biology, Medicine, & Natural Product Chemistry
ISSN 2089-6514 (paper) - ISSN 2540-9328 (online)
Published by Sunan Kalijaga State Islamic University & Society for Indonesian Biodiversity.

This work is licensed under a CC BY-NC

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